Seafood and Steaks at Fish Bar

At Fish Bar, every plate tells a story of the sea. As a refined Fiji seafood restaurant, we present an exceptional selection of menus crafted around the freshest local catches. The expansive seafood selection depends on the season but often includes red snapper, lobster, crab, and more from the cold display.

In addition to seafood, we also serve perfectly prepared steaks and poolside fare alongside a selection of carefully poured drinks. Whether you are enjoying a leisurely lunch by the pool or an intimate candlelit dinner, Fish Bar is designed to satisfy every palate with the bold, authentic flavors of Fiji.